Organic food and farming
(Book)
Contributors:
NoveList Series:
Published:
Farmington Hills, MI : Greenhaven Press, [2010].
Format:
Book
ISBN:
0737744839, 9780737744835
Physical Desc:
138 pages : illustrations (chiefly color) ; 25 cm.
Status:
CCU Circulating Books (off-campus)
TX 369 .O65 2010
Description
Description not provided
Copies
Location
Call Number
Status
Last Check-In
CCU Circulating Books (off-campus)
TX 369 .O65 2010
On Shelf
Nov 28, 2018
Citations
APA Citation (style guide)
Scherer, L. S. (2010). Organic food and farming. Farmington Hills, MI, Greenhaven Press.
Chicago / Turabian - Author Date Citation (style guide)Scherer, Lauri S. 2010. Organic Food and Farming. Farmington Hills, MI, Greenhaven Press.
Chicago / Turabian - Humanities Citation (style guide)Scherer, Lauri S, Organic Food and Farming. Farmington Hills, MI, Greenhaven Press, 2010.
MLA Citation (style guide)Scherer, Lauri S. Organic Food and Farming. Farmington Hills, MI, Greenhaven Press, 2010.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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More Details
Language:
English
Notes
Bibliography
Includes bibliographical references and index.
Staff View
Grouped Work ID:
32aaac93-c9b9-6a52-dbce-b084f015dbd1
Record Information
| Last Sierra Extract Time | Mar 16, 2024 08:43:06 AM |
|---|---|
| Last File Modification Time | Mar 16, 2024 08:43:32 AM |
| Last Grouped Work Modification Time | Mar 16, 2024 08:43:12 AM |
MARC Record
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| 245 | 0 | 0 | |a Organic food and farming /|c Lauri S. Friedman, book editor. |
| 264 | 1 | |a Farmington Hills, MI :|b Greenhaven Press,|c [2010] | |
| 264 | 4 | |c ©2010 | |
| 300 | |a 138 pages :|b illustrations (chiefly color) ;|c 25 cm. | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a unmediated|b n|2 rdamedia | ||
| 338 | |a volume|b nc|2 rdacarrier | ||
| 490 | 1 | |a Introducing issues with opposing viewpoints | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Is organic food healthier than commercially grown food? -- Can organic farming improve the world? -- What is the future of organic food? | |
| 650 | 0 | |a Natural foods|0 https://id.loc.gov/authorities/subjects/sh85050247|x Study and teaching (Secondary)|0 https://id.loc.gov/authorities/subjects/sh2001009038 | |
| 650 | 0 | |a Organic farming|0 https://id.loc.gov/authorities/subjects/sh85095504|x Study and teaching (Secondary)|0 https://id.loc.gov/authorities/subjects/sh2001009038 | |
| 700 | 1 | |a Scherer, Lauri S.|0 https://id.loc.gov/authorities/names/n2011072797 | |
| 830 | 0 | |a Introducing issues with opposing viewpoints.|0 https://id.loc.gov/authorities/names/n2005027472 | |
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| 948 | |a MARCIVE August, 2017 | ||
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| 995 | |a Loaded with m2btab.ltiac in 2017.08 | ||
| 998 | |e -|f eng|a cc | ||
