A profile of the hospitality industry
(eBook)

Book Cover
Published:
New York, New York (222 East 46th Street, New York, NY 10017) : Business Expert Press, 2016.
Format:
eBook
Edition:
First edition.
ISBN:
9781606499191
Content Description:
1 online resource (vi, 170 pages)., Also available in print.
Status:
Available Online
Description

The hospitality industry is generally referred to as businesses that provide accommodation and foodservice. Traditionally an entrepreneurial business, it now includes organizations ranging from small independent cafes to large multinational corporations. Businesses in the hospitality industry have many organizational structures to include whole ownership, franchising, consortia, and management contracts as key configurations. Affected by capital investment, travel and tourism trends, threats and opportunities, the hospitality industry has proved resilient.

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Citations
APA Citation (style guide)

Stringam, B. B., & Partlow, C. G. (2016). A profile of the hospitality industry. First edition. New York, New York (222 East 46th Street, New York, NY 10017), Business Expert Press.

Chicago / Turabian - Author Date Citation (style guide)

Stringam, Betsy Bender and Charles G., Partlow. 2016. A Profile of the Hospitality Industry. New York, New York (222 East 46th Street, New York, NY 10017), Business Expert Press.

Chicago / Turabian - Humanities Citation (style guide)

Stringam, Betsy Bender and Charles G., Partlow, A Profile of the Hospitality Industry. New York, New York (222 East 46th Street, New York, NY 10017), Business Expert Press, 2016.

MLA Citation (style guide)

Stringam, Betsy Bender, and Charles G. Partlow. A Profile of the Hospitality Industry. First edition. New York, New York (222 East 46th Street, New York, NY 10017), Business Expert Press, 2016.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Language:
English

Notes

Bibliography
Includes bibliographical references (pages 131-164) and index.
Restrictions on Access
Access restricted to authorized users and institutions.
Description
The hospitality industry is generally referred to as businesses that provide accommodation and foodservice. Traditionally an entrepreneurial business, it now includes organizations ranging from small independent cafes to large multinational corporations. Businesses in the hospitality industry have many organizational structures to include whole ownership, franchising, consortia, and management contracts as key configurations. Affected by capital investment, travel and tourism trends, threats and opportunities, the hospitality industry has proved resilient.
Additional Physical Form
Also available in print.
System Details
Mode of access: World Wide Web.
System Details
System requirements: Adobe Acrobat reader.
Staff View
Grouped Work ID:
025d91d2-692f-097e-e6c0-2cd96dace5aa
Go To GroupedWork

Record Information

Last Sierra Extract TimeMar 18, 2024 07:23:47 PM
Last File Modification TimeMar 18, 2024 07:24:09 PM
Last Grouped Work Modification TimeMar 24, 2024 08:50:03 AM

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