Early nutrition and its later consequences: new opportunities : perinatal programming of adult health - EC supported research
(eBook)

Book Cover
Series:
Advances in experimental medicine and biology ; v. 569.
Published:
Dordrecht ; New York : Springer, ©2005.
Format:
eBook
ISBN:
9781402035357, 1402035357, 1402035349, 9781402035340, 6610312788, 9786610312788
Content Description:
1 online resource (xvii, 237 pages) : illustrations
Status:
Available Online
Description

Health problems such as hypertension, tendency to diabetes, obesity, blood lipids, vascular disease, bone health, behaviour and learning and longevity may be 'imprinted' during early life. This process is defined as 'programming' whereby a nutritional stimulus operating at a critical, sensitive period of pre and postnatal life imprints permanent effects on the structure, physiology and metabolism. For this reason, academics and industry set-up the EC supported Scientific Workshop -Early Nutrition and its Later Consequences: New Opportunities. The prime objective of the Workshop was to generate a sound exchange of the latest scientific developments within the field of early nutrition to look for opportunities for new preventive health concepts. Further, a closer look was taken at the development of food applications which could provide (future) mothers and infants with improved nutrition that will ultimately lead to better future health. The Workshop was organised by the Dept. of Pediatrics, University of Munich, Germany in collaboration with the Danone Institutes and the Infant Nutrition Cluster, a collaboration of three large research projects funded by the EU.

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Subjects
LC Subjects
Breast milk.
Breastfeeding.
Diabetes.
Infants -- Nutrition -- Congresses.
Infants -- Nutrition.
Medicine, Preventive -- Congresses.
Medicine, Preventive.
Nutritionally induced diseases.
Obesity.
Pregnancy -- Nutritional aspects.
Research.
Unsaturated fatty acids.
Bisac Subjects
Business & Economics -- Infrastructure.
Health & Fitness -- Children's Health.
Medical -- Pediatrics.
Social Science -- General.
OCLC Fast Subjects
Breast milk
Breastfeeding
Conference papers and proceedings
Diabetes
Infants -- Nutrition
Medicine, Preventive
Nutritionally induced diseases
Obesity
Pregnancy -- Nutritional aspects
Research
Unsaturated fatty acids
Other Subjects
Acides gras insaturés.
Actes de congrès.
Allaitement maternel.
Breast Feeding
Child Nutrition
Conference papers and proceedings.
Congress
Diabetes Mellitus
Diabetes Mellitus -- prevention & control
Diabetes Mellitus -- prevention & control.
Diabète.
Fatty Acids
Fatty Acids, Unsaturated
Fatty Acids, Unsaturated -- therapeutic use
Fatty Acids, Unsaturated -- therapeutic use.
Grossesse -- Aspect nutritionnel.
Infant Nutrition
Infant Nutrition.
Infant Nutritional Physiological Phenomena
Infants -- Nutrition.
Lait de femme.
Maladies d'origine nutritionnelle.
Medicine, Preventive.
Milk, Human
Milk, Human -- chemistry
Milk, Human -- chemistry.
Médecine préventive -- Congrès.
Médecine préventive.
Nourrissons -- Alimentation -- Congrès.
Nourrissons -- Alimentation.
Nouveau-nés -- Alimentation.
Obesity
Obesity -- prevention & control
Obesity -- prevention & control.
Obésité.
Prenatal Nutrition
Prenatal Nutrition.
Prenatal Nutritional Physiological Phenomena
Preventive Medicine
proceedings (reports)
Recherche.
Research
research (function)
Risk Factors
Risk Factors.
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Citations
APA Citation (style guide)

Koletzko, B. (2005). Early nutrition and its later consequences: new opportunities : perinatal programming of adult health - EC supported research. Dordrecht ; New York, Springer.

Chicago / Turabian - Author Date Citation (style guide)

Koletzko, B. 2005. Early Nutrition and Its Later Consequences: New Opportunities : Perinatal Programming of Adult Health - EC Supported Research. Dordrecht ; New York, Springer.

Chicago / Turabian - Humanities Citation (style guide)

Koletzko, B, Early Nutrition and Its Later Consequences: New Opportunities : Perinatal Programming of Adult Health - EC Supported Research. Dordrecht ; New York, Springer, 2005.

MLA Citation (style guide)

Koletzko, B. Early Nutrition and Its Later Consequences: New Opportunities : Perinatal Programming of Adult Health - EC Supported Research. Dordrecht ; New York, Springer, 2005.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Language:
English
UPC:
10.1007/1-4020-3535-7

Notes

Bibliography
Includes bibliographical references.
Restrictions on Access
University staff and students only. Requires University Computer Account login off-campus.
Description
Health problems such as hypertension, tendency to diabetes, obesity, blood lipids, vascular disease, bone health, behaviour and learning and longevity may be 'imprinted' during early life. This process is defined as 'programming' whereby a nutritional stimulus operating at a critical, sensitive period of pre and postnatal life imprints permanent effects on the structure, physiology and metabolism. For this reason, academics and industry set-up the EC supported Scientific Workshop -Early Nutrition and its Later Consequences: New Opportunities. The prime objective of the Workshop was to generate a sound exchange of the latest scientific developments within the field of early nutrition to look for opportunities for new preventive health concepts. Further, a closer look was taken at the development of food applications which could provide (future) mothers and infants with improved nutrition that will ultimately lead to better future health. The Workshop was organised by the Dept. of Pediatrics, University of Munich, Germany in collaboration with the Danone Institutes and the Infant Nutrition Cluster, a collaboration of three large research projects funded by the EU.
Language
English.
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Last File Modification TimeMay 01, 2024 10:28:04 AM
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24500|a Early nutrition and its later consequences :|b new opportunities : perinatal programming of adult health - EC supported research /|c edited by Berthold Koletzko [and others].
260 |a Dordrecht ;|a New York :|b Springer,|c ©2005.
300 |a 1 online resource (xvii, 237 pages) :|b illustrations
336 |a text|b txt|2 rdacontent
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4901 |a Advances in experimental medicine and biology ;|v v. 569
504 |a Includes bibliographical references.
5050 |a What is the EU infant nutrition cluster? -- Early nutrition and its later consequences: new opportunities -- The developmental origins of adult health and well-being -- Long term effects of breastfeeding on the infant and mother -- Experimental evidence for long-term programming effects of early diet -- Candidate genes for obesity--how might they interact with environment and diet? -- Rate of growth in early life: a predictor of later health? -- Protective effect of breast-feeding against obesity in childhood-- Discussion forum: from innovation to implementation -- Challenges and opportunities in pan-European collaboration for researchers from Central and Eastern Europe -- Best practice in communicating the results of European research to the public -- Longterm effects of pre- and postnatal exposure to low and high dietary protein levels / Cornelia C. Metges -- Protein intake in the first year of life: a risk factor for later obesity? -- The role of long-chain poly-unsaturated fatty acids (LCPUFA) in growth and development -- Experimental models for studying perinatal lipid metabolism -- Effect of N-3 polyunsaturated fatty acid supplementation in pregnancy: the Nuheal trial -- Young researchers' workshop -- Consumer needs regarding dietetic products for pregnant and lactating women and for baby foods -- Focus group: breakfast meeting: SMES and their co-operation with academia -- Ethical issues in perinatal nutrition research -- Early programming of diabetes risk--an introduction -- Early nutrition and later diabetes risk -- Is type 1 diabetes a disease of the gut immune system triggered by cow's milk insulin? -- Gluten-free diet in subjects at risk for type 1 diabetes: a tool for delaying progression to clinical disease? -- Insulin like growth factor regulation of body mass in breastfed and milk formula fed infants -- Inverse association between trans isomeric and long-chain polyunsaturated fatty acids in erythrocyte membrane lipids in pregnant women -- Comparison of essential fatty acid status among German, Hungarian and Spanish women at mid-gestation -- Trans isomeric fatty acids as confounding variables in studies on perinatal LC-PUFA supply -- An eight years prospective study of iron deficiency anaemia in infancy -- New insights in the potential mechanism of action of nucleotides to modulate immunity -- Thriving of malnourished breastfed infants after additional formula milk feeding -- Role of mammary gland lipoprotein lipase in the availablilty of polyunsaturated fatty acids for milk synthesis -- Is the crying behaviour in infants up to the age of 3 months influenced by the type of early nutrition? -- Dietary gangliosides: beneficial effects for the neonate and potential mechanism of action -- Leptin in breast-fed and formula-fed infants -- Dietary fatty acids during pregnancy determines maternal fatty acid profile during late pregnancy and their availability to the fetus even during fasting condtions -- Effects of oil-supplemented diets on liver expression of PPAR alpha-related genes in pregnant rats -- Effect of a new infant formula enriched with prebiotics, probiotics, nucleotides and LC-PuFA on recovery after infection -- Does habitual protein intake in early childhood influence age and body mass index at adiposity rebound? -- Dietary compliance in diabetes prevention project in Finland -- Changes of plasma fatty acid profile and antioxidant vitamins during normal pregnancy -- Optimal design for the recruitment of participants as a factor for the effective implementation of a clinical trial -- The effect of ponderal index on plasma concentration of insulin-like growth factor-1 (IGF-1) in neonatal pigs -- Effects of prenatal exposure to low and high dietary protein levels on maternal and fetal amino acid metabolism in rats -- Cow's milk introduction in Spanish infants -- Longer term effects of early cholesterol intake on cholesterol biosynthesis and plasma lipids: a randomized clinical trial -- Patterns of growth and energy utilization of the diet after a period of dietary restriction during the weaning period -- Infant formula feeding pattern and weaning introduction in Spanish infants -- Visual evoked potentials in infants after dietary supply of docosahexaenoic acid and 5-methyltetrahydrofolate during pregnancy -- Electronic data capture and use of internet technologies in a double-blind randomised intervention trial -- Breastfeeding and baby friendly hospital initiative in Slovenia -- Nutritional status in young adults with screen-detected silent/sub-clinical coeliac disease -- Liporotein lipase (LPL) MRNA expression in placentas from normal and IUGR (intrauterine growth restricted) pregnancies by real-time PCR -- Maternal fasting effect on neonatal health -- The quality of schoolchildren's nutrition in Serbia -- Tendency towards obesity in Sydney school children -- Monitoring and supervising a dietary intervention trial using modern data processing system -- Analysis of drop-outs in a longitudinal study -- Recruitment strategies of the Spanish group in the "EU childhood obesity: programming by infant nutrition" -- Diet and nutritional risk factors in schoolchildren -- Influence of two forms of caseinophosphopeptide on iron bio availability -- Model of childhood obesity primary prevention programme -- Problems related to recruitment of participants for the triger project -- Vitamin D status at birth in Brussels--preliminary results -- Obesity among young adolescent Kuwaitis -- Dynamic changes in adiposity from fetal to postnatal life are involved in the adult metabolic syndrome associated with reduced fetal growth -- Excess fetal adiposity is associated with programming of placental lipid genes -- Appetite control in breastfed and formula fed infants -- What are the Danone Institutes.
506 |a University staff and students only. Requires University Computer Account login off-campus.
520 |a Health problems such as hypertension, tendency to diabetes, obesity, blood lipids, vascular disease, bone health, behaviour and learning and longevity may be 'imprinted' during early life. This process is defined as 'programming' whereby a nutritional stimulus operating at a critical, sensitive period of pre and postnatal life imprints permanent effects on the structure, physiology and metabolism. For this reason, academics and industry set-up the EC supported Scientific Workshop -Early Nutrition and its Later Consequences: New Opportunities. The prime objective of the Workshop was to generate a sound exchange of the latest scientific developments within the field of early nutrition to look for opportunities for new preventive health concepts. Further, a closer look was taken at the development of food applications which could provide (future) mothers and infants with improved nutrition that will ultimately lead to better future health. The Workshop was organised by the Dept. of Pediatrics, University of Munich, Germany in collaboration with the Danone Institutes and the Infant Nutrition Cluster, a collaboration of three large research projects funded by the EU.
546 |a English.
5880 |a Print version record.
650 0|a Infants|x Nutrition.
650 0|a Medicine, Preventive.
650 0|a Unsaturated fatty acids.
650 0|a Breast milk.
650 0|a Obesity.
650 0|a Diabetes.
650 0|a Breastfeeding.
650 0|a Research.
650 0|a Pregnancy|x Nutritional aspects.
650 0|a Infants|x Nutrition|v Congresses.
650 0|a Medicine, Preventive|v Congresses.
650 0|a Nutritionally induced diseases.
650 2|a Fatty Acids, Unsaturated
650 2|a Infant Nutritional Physiological Phenomena
650 2|a Milk, Human
650 2|a Infant Nutrition
650 2|a Obesity
650 2|a Diabetes Mellitus
650 2|a Child Nutrition
650 2|a Breast Feeding
650 2|a Fatty Acids
650 2|a Research
650 2|a Preventive Medicine
65022|a Prenatal Nutritional Physiological Phenomena
65022|a Risk Factors
65022|a Prenatal Nutrition
65022|a Diabetes Mellitus|x prevention & control
65022|a Fatty Acids, Unsaturated|x therapeutic use
65022|a Milk, Human|x chemistry
65022|a Obesity|x prevention & control
650 6|a Nourrissons|x Alimentation|v Congrès.
650 6|a Nouveau-nés|x Alimentation.
650 6|a Grossesse|x Aspect nutritionnel.
650 6|a Médecine préventive|v Congrès.
650 6|a Maladies d'origine nutritionnelle.
650 6|a Nourrissons|x Alimentation.
650 6|a Médecine préventive.
650 6|a Acides gras insaturés.
650 6|a Lait de femme.
650 6|a Obésité.
650 6|a Diabète.
650 6|a Allaitement maternel.
650 6|a Recherche.
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65007|a Prenatal Nutrition.|2 cct
65007|a Risk Factors.|2 cct
65007|a Infants|x Nutrition.|2 cct
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650 7|a Research|2 fast
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650 7|a Diabetes|2 fast
650 7|a Breastfeeding|2 fast
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